


Dinner Menu
Served Monday to Thursday 3pm to 9:30pm Friday to Saturday 3pm to 12am Sunday 3pm to 8pm
Appetizer
A Piece of Me
Afghani salsa, charred eggplant, organic yogurt, mint, pickled onion.
$17

Feta be Ready
Spinach and feta dip, roasted cauliflower.
$19

Spread the Love
Labneh topped with roasted garlic, za’atar, and spinach sauce.
$18
Take It Easy
Brisket with eggplant dip, radish, pickled onion, and fresh mint.
$22
Spice Tails
Spicy labneh served with cucumber, tomatoes, mint, radish, pickled onion, pickled garlic, and a drizzle of olive oil.
$18
Halloumi Cheese
Fried halloumi cheese topped with Lebanese pepper paste, za’atar, pomegranate molasses, and fresh mint.
$17

Vegetarian Options
Ate That
Fresh lettuce, walnuts, tomatoes, cucumber, radish, and onion, topped with house dressing. Served with garlic potatoes and roasted eggplant.
$25
Persian Comfort
Persian potatoes with organic yogurt, olive oil, mixed herbs, eggplant, and a spinach and feta dip.
$25
Hallou, It’s Me
House special salad served with pita bread, fried halloumi, spinach, and feta dip, and Persian potatoes.
$26
House Salad
Afghani tomato salad, walnut-parsley paste, roasted cauliflower, crushed pistachios, and a drizzle of olive oil.
$26
Entree
The Afghan Axe
Tomahawk steak, served with Persian fries and mixed herbs.
$45
Meat Me in Paradise
Beef ribs, served with garlic potatoes, halloumi cheese, and house salad.
$33
Meat Me Tonight
Beef filet mignon served with Persian fries, house garlic sauce, and fresh herbs.
$38

Afghan Gold
Roasted lamb shank served with rice, Afghani salsa, and mixed herbs.
$33
Koobideh Beef Kebab
Two skewers of Persian beef kebab served with rice and grilled tomatoes.
$28

Schnit Happens
Chicken schnitzel served with Persian potatoes and house salad.
$28

Sultani Kebab
One skewer of tenderloin and one skewer of beef koobideh kebab, served with rice, grilled tomatoes, and mixed herbs.
$42
Persian Tide
Sea bass served with roasted eggplant dip, garlic potatoes, sesame seeds, Indonesian island sauce, and a blend of mixed herbs.
$30

Orange Blossom
Chicken breast marinated in Persian tandoori spices, served with Afghani tomato salad and a walnut-parsley paste.
$27

The Night in Jakarta
Grilled lamb chops served with Afghani salsa, organic yogurt, pickled onion, mint, and radish. Comes with your choice of rice or potatoes.
$35
Persian Chicken Kebob
Persian chicken kebab served with spinach and feta dip, garlic potatoes, and mixed herbs.
$26

Tala
Grilled bone-in chicken thigh, served with garlic potatoes, pepper paste, and mixed herbs.
$29

Saffron Crown
Saffron chicken breast, served with halloumi cheese, garlic potatoes, and house salad.
$29

Sultan’s Brisket
Tender brisket served with roasted garlic potatoes, creamy spinach feta dip, jalapeños, green onions, olive oil, and a touch of yogurt.
$38
Desserts
Afghani Rice Pudding
$12
Caramel Pudding
$10